Photo by Fly Girls
3 cups self-rising flour
1/2 cup granulated sugar
12 ounces beer
2 tablespoons melted butter
(If you only have all purpose flour for every cup of all purpose flour add 1 1/2 tsp baking powder and 1/2 tsp salt.)
1. Preheat oven to 350°F.
2. Mix all ingredients except melted butter together-stirring just until blended.
3. Pour into greased bread loaf pan.
4. Spread melted butter over the top of the bread during the last 10 minutes of baking.
5. Bake at 350°F for 1 hour.